Elaina Eakle ehe001@marietta.edu The Office for Diversity and Inclusion’s second diversity dialogue, Black Lives Matter: The Power of the Student Voice, sparked discussion about the
Author: marcolianonline
Men’s Basketball upset by host Bearcats in overtime on Nov. 24
Trey Farley tlf001@marietta.edu The Pioneers bid for an undefeated season was stopped early in the campaign this year by the Saint Vincent College Bearcats in
Modern medieval castle under construction
Lucy Welles liw002@marietta.edu Just north of Marietta, the Grizer Castle sits atop one of the highest points in the town of Whipple, on a sprawling
President Bruno announces resignation
Elaina Eakle ehe001@marietta.edu Marietta College President Dr. Joseph Bruno announced that he will be resigning in a campus-wide email on Tuesday, Nov. 9. Bruno, who
Student-Faculty Dialogue emphasizes the importance of downtown revitalization
Matt Peters map006@marietta.edu The first of five Leadership Fellows discussions was held on Wednesday, Nov. 11. A small group of students sat down with faculty
134 Bistro provides comfort food near campus
Guo Shucheng (Davy) sg008@marietta.edu If you journey down a road which you have walked a thousand times, you will find that a few steps beyond
Men’s Basketball clashes with the Titans in home opener
Trey Farley tlf001@marietta.edu The 11th ranked Marietta College men’s basketball team opened the 2015-2016 season this past Friday, Nov. 13, in front of a packed
‘Fruit Launching’ phenomenon grows
McKenzie Fleeman mdf001@marietta.edu The issue of fruit bowling, a trend at Marietta College where students roll fruit down into the sewer on Butler St., has
International Week at MC: a celebration of culture
Lucy Welles liw002@marietta.edu From Nov. 16-20, Marietta College students both international and domestic will have the opportunity to participate in a series of events held
REVIEW: Emanuel’s Bakery & Diner offers international street food
Elaina Eakle ehe001@marietta.edu Emanuel’s Bakery & Diner, an international restaurant that offers street food from around the world as well as breakfast, baked goods and